Rhizobacteria promoting plant growth as a biofertilization substitute in sustainable agriculture

Alejandro Moreno Reséndez, Verónica García Mendoza, José Luis Reyes Carrillo, Jesús Vásquez Arroyo, Pedro Cano Ríos

Article ID: 2021
Vol 4, Issue 1, 2023
DOI: https://doi.org/10.54517/ama.v4i1.2021
VIEWS - 3798 (Abstract)

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Abstract

In order to maximize agricultural yields and reduce environmental effect, modern agriculture must overcome new obstacles in the integration of ecological and molecular approaches. Synthetic fertilizer doses per unit area have been greatly raised to produce larger yields, but this has resulted in pollution, health problems, and a loss of soil fertility, making it one of the biggest issues in agricultural production. Research has focused on developing new biotechnologies to increase production without the use of synthetic fertilizers, which has sparked interest in beneficial soil microorganisms that can encourage plant growth and, in certain situations, guard against pathogen infections of plant tissue. Plant growth-promoting rhizobacteria (PGPR) have intricate interactions with the biotic environment of microorganisms and plants, and they use many methods of action to support plant growth. These methods fall into three categories: 1) phytostimulation; 2) biocontrol; and 3) biofertilization. When crops are injected with PGRP, it significantly lowers the usage of synthetic fertilizers and their detrimental effects on the soil, boosts crop yields, and benefits the economy of the producer as well as the supply of food for the general public. The advantages that CVPGRs provide to agricultural activities are the main topic of this review, which also covers the fundamental elements of the relationship between CVPGRs and plant species.


Keywords

biotic activity; biocontrolp; inoculation; microorganisms; rhizosphere


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