Vol 26, No 2 (2012) - Article
Is there a potential application of a fermented nutraceutical in acute respiratory illnesses? An in-vivo placebo-controlled, cross-over clinical study in different age groups of healthy subjects Abstract
Vol 25, No 2 (2011) - Article
Beneficial nutraceutical modulation of cerebral erythropoietin expression and oxidative stress: an experimental study Abstract
Vol 25, No 2 (2011) - Article
Redox balance signalling in occupational stress: modification by nutraceutical intervention Abstract